Head of center, professor, DSc, University of Copenhagen
Dr Ole G. Mouritsen is the head of centre in Taste for Life and head of the Gastrophysics focus area. He is a professor in Gastrophysics and Food Innovation at the Department of Food Science, University of Copenhagen.
He is an expert in bio- and gastrophysics with a special focus on mediation of the natural sciences to the general population through knowledge about food and taste.
Email:
ole.mouritsen [at] food.ku.dk
Mentioned in:
18. November
Umami, crispness and beautiful servings? Put seaweed on your plate, international scientists suggest
27. June
8. May
Author to:
30. June