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Publications, books and articles by Taste for Life
A brief introduction to gastrophysics
Videos and abstracts: Creative Tastebuds 2017

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Taste-experience is a valuable tool in teaching and learning
18. March
Chefs are going to use both whisk and pH-meter in the future
18. March
Explore the food
11. March
When pupils’ flair for the written Danish language is increased by lemon cake
5. March
Sessions and abstracts: Creative Tastebuds 2017 revisited
20. February
Video: The Science of Taste. A public talk by Ole G. Mouritsen
19. February

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